Deep fried spicy crunch salmon with avocado, kani and seaweed outside topped with house special sauce, scallion and caviar..
See those other items from Special Maki.
Spicy crunchy tuna, topped with salmon, eel, spicy mayo, eel sauce, sesame seed.
Crabmeat, avocado, caviar, eel, spicy mayo, and spicy tuna on top.
Eel mango roll with scallop, crabstick, and cucumber baked in spicy sauce with tobiko. A must try!