Kanikama, cucumber, avocado, tobiko, deep fried served with our house spicy sauce and scallion..
See those other items from Special Maki.
Deep fried spicy crunch salmon with avocado, kani and seaweed outside topped with house special sauce, scallion and caviar.
Shrimp tempura, cream cheese, tobiko topped with tuna, spicy mayo and scallion.
hamachi, cucumber, avocado, with torched salmon mango sauce and 3 type tobiko.