Holiday Maki
Spicy crunch tuna, shrimp tempura, eel sauce & cucumber topped with avocado, crab stick, eel, tobiko , scallion Salmon &eel sauce .
$20.95
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Gold Bar
Salmon, kanikam, cream cheese deep fried into gold color served with scallion, mango. topped with eel sauce, spicy mayo, tobiko .
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Lobster Tail Maki
Spicy lobster, lettuce, tobiko, wrapped with lobster skin served with spicy sauce. 5pcs
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Lobster Tempura Maki
Tempura lobster, mango, avocado, tobiko, jalapeno, wrapped in soy bean paper with house spicy sauce.