Crab meat, avocado, and tobiko topped with torch yellow tail with our house miso lemon sauce..
See those other items from Special Maki.
hamachi, cucumber, avocado, with torched salmon mango sauce and 3 type tobiko.
Shrimp tempura with pineapple topped with tuna, spicycrab meat, tobiko, crunch, pineapple & sweet mayo.
Avocado, cucumber, cream cheese covered with smoked salmon.