Season Maki
lobster with avocado and cucumber topped with salmon and tuna, garnish with seaweed salad. spicy wasabi and spicy mayo on the side .
$18.95
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Crazy Dragon
Kanikama, shrimp tempura, tobiko, mango, and cream cheese topped with avocado and house spicy sauce.
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Arizona Maki
Deep fried spicy crunch salmon with avocado, kani and seaweed outside topped with house special sauce, scallion and caviar.
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White Lobster Maki
Lobster, crabmeat, mango, tobiko, BBQ white tuna on top with mango sauce and green tobiko.