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See those other items from Special Maki.
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Gold Bar
Salmon, kanikam, cream cheese deep fried into gold color served with scallion, mango. topped with eel sauce, spicy mayo, tobiko .
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New California Roll
Kanikama, cucumber, avocado, tobiko, deep fried served with our house spicy sauce and scallion.
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Green Lava
Eel mango roll with scallop, crabstick, and cucumber baked in spicy sauce with tobiko. A must try!