Deep fried spicy crunch salmon with avocado, kani and seaweed outside topped with house special sauce, scallion and caviar..
See those other items from Special Maki.
Shrimp tempura, cucumber topped with eel and ebi.
lobster with avocado and cucumber topped with salmon and tuna, garnish with seaweed salad. spicy wasabi and spicy mayo on the side
Spicy crunch tuna with toiko, cucumber deep fried into a golden color served with scallion and house special sauce.