Deep fried spicy crunch salmon with avocado, kani and seaweed outside topped with house special sauce, scallion and caviar..
See those other items from Special Maki.
Eel mango roll with scallop, crabstick, and cucumber baked in spicy sauce with tobiko. A must try!
Shrimp tempura, cream cheese, tobiko topped with tuna, spicy mayo and scallion.
Kanikama, shrimp tempura, tobiko, mango, and cream cheese topped with avocado and house spicy sauce.