Hamachi, avocado, tempura bits with yellowtail, salmon, and eel on the top served with scallion, tobiko and delicious eel sauce..
See those other items from Special Maki.
Kanikama, mango and spicy mayo, topped with salmon, avocado, crunchy and red caviar.
Spicy lobster, lettuce, tobiko, wrapped with lobster skin served with spicy sauce. 5pcs
Eel mango roll with scallop, crabstick, and cucumber baked in spicy sauce with tobiko. A must try!