Hamachi, avocado, tempura bits with yellowtail, salmon, and eel on the top served with scallion, tobiko and delicious eel sauce..
See those other items from Special Maki.
Crabmeat, avocados, cucumber, roll with scallop on top grilled with our house special teriyaki sauce, and spicy Mayo
Eel, avocado, cucumber, tobiko, kani, and tempura bits with mayo. (A must try)
Kanikama, cucumber, avocado, tobiko, deep fried served with our house spicy sauce and scallion.