Hamachi, avocado, tempura bits with yellowtail, salmon, and eel on the top served with scallion, tobiko and delicious eel sauce..
See those other items from Special Maki.
Spicy crunchy tuna, topped with salmon, eel, spicy mayo, eel sauce, sesame seed.
Crabmeat, avocado, caviar, eel, spicy mayo, and spicy tuna on top.
Spicy tuna, avocado, tempura crab covered with eel and avocado topped with orange, back and wasabi tobiko.