Spicy tuna, avocado, tempura crab covered with eel and avocado topped with orange, back and wasabi tobiko..
See those other items from Special Maki.
Crab meat, avocado, and tobiko topped with torch yellow tail with our house miso lemon sauce.
Deep fried fresh salmon, avocado cucumber, cream cheese wrap with soybean paper. No rice and different tobikos with sweet chili sauce!
Deep fried spicy crunch salmon with avocado, kani and seaweed outside topped with house special sauce, scallion and caviar.