Yoshi's Maki
Kanikama, mango and spicy mayo, topped with salmon, avocado, crunchy and red caviar..
$16.95
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Season Maki
lobster with avocado and cucumber topped with salmon and tuna, garnish with seaweed salad. spicy wasabi and spicy mayo on the side
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Rock and Roll
Tuna, salmon, crunch, avocado and tobiko with seaweed outside.
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Amazing Maki
Spicy crunch tuna with toiko, cucumber deep fried into a golden color served with scallion and house special sauce.