Kanikama, mango and spicy mayo, topped with salmon, avocado, crunchy and red caviar..
See those other items from Special Maki.
lobster with avocado and cucumber topped with salmon and tuna, garnish with seaweed salad. spicy wasabi and spicy mayo on the side
Kanikama, cucumber, avocado, tobiko, deep fried served with our house spicy sauce and scallion.
hamachi, cucumber, avocado, with torched salmon mango sauce and 3 type tobiko.