Kanikama, cucumber, avocado, tobiko, deep fried served with our house spicy sauce and scallion..
See those other items from Special Maki.
Shrimp tempura with pineapple topped with tuna, spicycrab meat, tobiko, crunch, pineapple & sweet mayo.
White tuna, cucumber, avocado, , with torched y-tail, eel sauce and scallion tobiko.
Cooked jumbo shrimp, spicy mayo, crunch tempura flake, avocado, topped with white tuna, red tuna, jalapeno and house special wasabi sauce.