See those other items from Special Maki.
Deep fried Spicy crunch salmon with avocado, kani & seaweed out side topped with spicy crunch tuna, scallion & caviar
Kanikama, mango and spicy mayo, topped with salmon, avocado, crunchy and red caviar.
Crab meat, avocado, and tobiko topped with torch yellow tail with our house miso lemon sauce.