Spicy crunch tuna with toiko, cucumber deep fried into a golden color served with scallion and house special sauce..
See those other items from Special Maki.
Salmon, kanikam, cream cheese deep fried into gold color served with scallion, mango. topped with eel sauce, spicy mayo, tobiko .
Kanikama, mango and spicy mayo, topped with salmon, avocado, crunchy and red caviar.
Spicy salmon avocado with seaweed on top & tobiko