Spicy tuna, avocado, tempura crab covered with eel and avocado topped with orange, back and wasabi tobiko..
See those other items from Special Maki.
Kanikama, mango and spicy mayo, topped with salmon, avocado, crunchy and red caviar.
Shrimp Tempura Maki, mango, avocado. topped with king crab meat, crunch, and sweet mayo, black tobiko. 10pcs
Kanikama, cucumber, avocado, tobiko, deep fried served with our house spicy sauce and scallion.