See those other items from Special Maki.
Shrimp tempura with avocado, and tuna, salmon with eel sauce tobiko on top.
Deep fried Spicy crunch salmon with avocado, kani & seaweed out side topped with spicy crunch tuna, scallion & caviar
Crab meat, avocado, and tobiko topped with torch yellow tail with our house miso lemon sauce.